Executive Chef Jobs
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Search Results - Executive Chef Jobs
Hilton Worldwide, Inc.-Doha
Job Description - Executive Chef (HOT0BAW7)
Job Number:
HOT0BAW7
Work Locations
The Plaza Doha, LXR Hotel & Resorts, Saeed Bin Al Aas St; C Ring Road Umm Ghuwailina Area Doha
Executive Chef
What will I be doing?
As an Executive Chef, you...
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Doha
Executive Chef - Short Term (Ramadan)
The Plaza Doha, LXR Hotel & Resorts location Doha, Ad Dawḩah, Qatar category Hotel Temporary HOT0BAW7 Posted: Jan 18th 2025 JOB DESCRIPTION
Executive Chef
As an Executive Chef, you will lead and manage...
bayt.com -
Recruit for Africa PTY Limited-Qatar
Executive Chef | Qatar | Upmarket Steakhouse
We are currently seeking a talented and experienced EXECUTIVE CHEF to lead the kitchen at a premier Upmarket Steakhouse in Doha, Qatar. Known for its sophisticated ambiance, exceptional cuisine...
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Qatar
As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each customer is served the highest quality food...
gotogulf.com -
Wyndham Hotels and Resorts, Inc.-Doha
Executive Chef - Wyndham Grand Doha West Bay Beach
Location: QA
Property Name: Wyndham Grand Doha West Bay
Wyndham Hotels and Resorts is now seeking an Executive Chef to join our team at Wyndham Grand Doha West Bay Beach in Doha, Qatar.
Job...
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Black Pearl-Doha
with the Executive Chef and other kitchen staff to ensure seamless integration of desserts into the overall menu and dining experience.
• Stay up-to-date with industry trends and incorporate new ideas to enhance the dessert offerings.
• Handle guest feedback related...
gulftalent.com -
Hilton Worldwide, Inc.-Doha
for operating the pastry section of the kitchen while working closely with the Executive Chef to deliver an excellent Guest and Member experience. Specifically, you will be responsible for performing the following tasks to the highest standards:
• Assist...
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View Executive Chef jobs in:
Qatar
Ensure that all staff is treated fairly and with commonly accepted courtesy.
• Ensure that time tables, leave roasters and attendance registers are up-to-date.
• Coordinate with the executive chef and bartender for new menus as needed and to create...
pangian.com -
Hyatt Hotels Corporation-Doha
dining experience, we are thrilled to welcome a new Executive Sous Chef to join our team. We are looking for an inspiring, energetic, creative leader who, together with the Executive Chef and the Culinary teams, will continue to enhance the quality...
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Qatar
Job Summary
The Senior Sous Chef acts as the second-in-command in the kitchen, assisting the Executive Chef and Sous Chef in overseeing all culinary operations. They are responsible for ensuring the smooth and efficient functioning of the kitchen...
bayt.com -
A Leading Company In Qatar-Doha
competitors.
• Coordinates the flow of information to the restaurant manager, executive chef and support center by effectively managing the stream of information coming from all levels.
• Is able to analyze and adapt to market trends, developing the unit...
gulftalent.com -
Doha
at all times a professional behavior and positive attitude. To communicate regularly with the Executive Chef/Executive Sous Chef to achieve an excellent rapport throughout the food production department and in developing new menu items as well the quality...
bayt.com -
Rotana Hotels-Doha
Coordinate daily tasks with the Sous Chef or Executive Chef.
3. Follow the instructions and recommendations from immediate superiors to complete daily tasks.
4. Ensure the highest standards and consistent quality in daily preparation and keep up to date...
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Qatar
To demonstrate and maintain at all times a professional behavior and positive attitude.
• To communicate regularly with the Executive Chef/Executive Sous Chef to achieve an excellent rapport throughout the food production department and in developing new menu...
bayt.com -
Qatar
Job Summary
The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing the kitchen operations and ensuring the quality and consistency of food production. They are responsible for assisting in menu planning, recipe development...
bayt.com -
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